BIGTURN
  • Home
  • JOB SEEKERS
    • POSITIONS
  • EMPLOYERS
    • TRAINING
    • REGISTER VACANCY
  • OUR SERVICES
    • JOB SEARCH
    • SPONSOR SEARCH
    • SKILLS ASSESSMENT
    • RECOGNITION OF PRIOR LEARNING (RPL)
  • ABOUT BIGTURN
  • FUTURE INNOVATION
    • MARKET OVERVIEW
    • BIGTURN PLATFORM
    • TOKEN ECOSYSTEM
  • CONTACT US

job seekers

Cook & Kitchen Hand Required

11/7/2016

 

Cook, Kitchenhand | North Strathfield, NSW | Full Time

Our client is looking for a cook and a kitchen hand! The ideal candidates will have experience working in a Korean kitchen, have strong team work and communication skills and be able to prepare a variety of Korean cuisines to the high standard required by the restaurant

Responsibilities for cook include but are not limited to:
- Examining food stuff to ensure quality
- Assisting with the maintenance and monitoring of Food Safety Program
- Operating and regulating temperatures of all cooking equipment including ovens, and grills
- Preparing sauces, stock, gravies and cooking food
- Seasoning food during cooking
- Storing food in temperature controlled facilities
- Preparing food to meet special dietary requirements
- Assisting in planning menus and estimates food requirements
- Ensuring the kitchen is clean and dishes are washed
- Conducting continuous improvement activity to enhance catering services to residents
- Training to other kitchen staffs
- Maintaining a close working relationship with the Facility Manager and Chef

As the successful cook applicant, you will possess the following:
- Trade Cook Certificate
- Basic and Advanced Food Handling Courses
- Knowledge of OH&S
- Experience in menu planning
- Ability to work well within a team environment
- Strong leadership abilities
- Excellent communication and written skills

Responsibilities for kitchen hand include but are not limited to:
- Wash and clean utensils and dishes, return to the kitchen and make sure they are stored appropriately
- Clean food preparation equipment, floors and other kitchen tools or areas
- Clean up spillages when they occur
- Ensure proper use of chemical/cleaning products and ensure they are stored appropriately
- Follow all hygiene and Health and Safety regulations within the kitchen
- Assist the Chef in the preparation and cooking of food, as required
- Follow direction toward portion control, cooking standards and wastage
- Maintain a positive and motivated work ethic in the kitchen at all times
- Handle, sort, store and distribute food items
- Follow instructions from the Chef or nominee
- Any other duties the employer may reasonably require

As the successful kitchen applicant, you will possess the following:
- Trade Cook Certificate
- Basic and Advanced Food Handling Courses
- Knowledge of OH&S
- Ability to work well within a team environment
- Excellent communication and written skills

The ideal candidates will have a strong understanding and knowledge of Korean food and ingredients. You will be reporting directly to the Restaurant Manager, chef, and director of the company however, you will also display strong leadership skills as kitchen hand staff, waitresses and delivery drivers will be reporting to you and you may be required to train other kitchen staff and apprentices. If you are passionate Korean cook who can work in fast passed environment, we would like to hear from you.
Apply Now

Comments are closed.

    Archives

    June 2022
    May 2022
    April 2022
    March 2022
    February 2022
    January 2022
    December 2021
    November 2021
    October 2021
    September 2021
    August 2021
    July 2021
    June 2021
    May 2021
    April 2021
    March 2021
    February 2021
    January 2021
    December 2020
    November 2020
    October 2020
    September 2020
    August 2020
    July 2020
    June 2020
    May 2020
    March 2020
    February 2020
    January 2020
    December 2019
    November 2019
    October 2019
    September 2019
    August 2019
    July 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    July 2016
    June 2016
    May 2016
    April 2016
    March 2016
    February 2016
    January 2016
    December 2015
    November 2015
    October 2015
    September 2015
    August 2015
    July 2015
    June 2015
    May 2015
    April 2015
    March 2015
    February 2015
    January 2015
    December 2014
    November 2014
    October 2014
    September 2014
    August 2014
    July 2014
    June 2014
    May 2014
    April 2014
    March 2014
    February 2014
    January 2014

    Occupation

    All
    ACCOUNTANT
    ADMINISTRATOR
    Architecture
    BAKER
    BARISTA
    BAR MANAGER
    BUTCHER
    CAFE MANAGER
    CARPENTER
    CHEF
    COACH
    CONSTRUCTION
    CONSULTANT
    COOK
    DENTAL TECHNICIAN
    DRILLER
    ENGINEER
    EXPORTER
    HAIRDRESSER
    HR
    MANAGER
    MARKETING OFFICER
    Massage Therapist
    MECHANIC
    Painter
    PANEL BEATER
    PASTRY COOK
    PROJECT ADMIN
    QUALITY CONTROL OFFICER
    RESTAURANT MANAGER
    STONEMASON
    Systems Analyst
    TEACHER
    Travel Agency
    WEB DESIGNER
    Wholesaler

    RSS Feed

About Us
Contact Us
Job Seekers
Employers
Register Vacancy
Training
Copyright © 2008-2020  Built by BigTurn. All rights reserved.
  • Home
  • JOB SEEKERS
    • POSITIONS
  • EMPLOYERS
    • TRAINING
    • REGISTER VACANCY
  • OUR SERVICES
    • JOB SEARCH
    • SPONSOR SEARCH
    • SKILLS ASSESSMENT
    • RECOGNITION OF PRIOR LEARNING (RPL)
  • ABOUT BIGTURN
  • FUTURE INNOVATION
    • MARKET OVERVIEW
    • BIGTURN PLATFORM
    • TOKEN ECOSYSTEM
  • CONTACT US