Location: Bungendore, NSW
Work type: Full time
Key Duties:
- Preparing ingredients for cooking
- Cooking quality restaurant dishes
- Adhering to OH&S procedures
- Ordering and monitoring stock levels
- Maintaining a clean kitchen environment by cleaning utensils and equipment when required
- Working in a fast paced environment
The Person:
- Minimum 2 years’ experience in a similar position
- Friendly and attentive qualities
- Good communication skills
If you are interested in this position, please send us your CV along with a cover letter addressing the below questions for further consideration.