Work Type: Full Time
Location: Tamworth, NSW
Salary: $60,000 to $80,000
Duties:
- Plan menu, estimate food and labour costs
- Monitor dish quality at all stages of preparation
- Cleans food preparation areas as determined by law and company policy
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Prepares food to the specifications of the client to accommodate guests with allergies or specific diet concerns
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
- Monitor stock and place orders when there are shortages
- Acts as liaison to front of house employees to ensure proper food service
- Seasons food according to recipes or company needs
- Train junior kitchen staff
- Operates various kitchen appliance such as a blender, oven, grill or stand mixer
- Portions, arranges, and garnishes food based on client preference
To be successful, you need to have below skills and experience:
- At least 2 years of experience in a similar position
- Relevant industry qualifications
- Passion for food and hospitality
- Teamwork skills
- Good communication skills
To apply: send your CV to cv@bigturn.com.au