Salary: $52,000 - $55,000
Location: Orange, NSW
We are a fine dining restaurant in busy in Orange, servicing our customers 5 days a week. The Restaurant serves contemporary Italian & French influenced food using mostly local produce & other specially sourced items that conform to our highly selective criteria.
We are looking for a Chef to join us!
- Preparing ingredients for cooking
- Cooking quality restaurant dishes
- Adhering to OH&S procedures
- Ordering and monitoring stock levels
- Maintaining a clean kitchen environment by cleaning utensils and equipment when required
- Working in a fast paced environment
- Minimum 2 years’ experience in a similar position
- Exposure to fine dining or large events
- Friendly and attentive qualities
- Good communication skills
If you are interested in this position, please send us your CV !