Position: Restaurant Manager
Location: Greenway, ACT
Salary: $55,000.00 + 9.5% Super
Work Type: Full Time

5 Senses Gourmet Bar is a busy, modern cafe restaurant located in Greenway, ACT.  5 Senses trades 7 days a week for breakfast, brunch and lunch. Our food is cooked using the freshest produce and everything is made in store - nothing pre-made! We also have an extensive menu to cater for everyone (e.g. dairy free, gluten free options). We are currently looking for a restaurant manager to join our friendly team. 

Duties include: 
- Coordinating processes with kitchen team to ensure smooth operations 
- Hiring and training new staff
- Working within company budgets
- Taking control of day-to-day operations
- Stakeholder management and client relationships
- Stock management and ordering
- Ensuring all staff comply with OH&S regulations
- Ensure staff adhere to Liquor Licencing Laws and oversee staff dispensing alcohol
- Organising and overseeing functions at the restaurant

Essential Criteria:
- Experience as restaurant manager in hospitality industry
- Hold formal managerial qualifications
- Excellent communication and problem solving skills

Please email your resume to cv@bigturn.com.au or click Apply Now.  ​

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Position: Restaurant Manager 
Location: Sydney CBD, NSW
Salary: $54,000.00 + 9.5% Super
Work Type: Full Time

Medusa Greek Taverna is a busy restaurant located in the heart of the Sydney CBD serving traditional Greek cuisine. The ingredients used is fresh and the dishes are packed with flavour. Medusa Greek Taverna also prides itself on warm, attentive hospitality and service. They are currently looking for an experienced restaurant manager to join their team. 

Responsibilities of this role: 

• Planning and organising events, functions, catering requests
• Selecting, training and supervising staff
• Maintaining stock and financial records
• Ordering and receiving stock
• Taking reservations (phone, website), regularly checking social media outlets for the restaurant and addressing enquiries/feedback
• Arranging the purchasing and pricing of goods according to budget
• Ensuring dining facilities comply with health regulations and are clean

To be suitable for this role, you should:

• Have prior managerial experience in a hospitality setting 
• Possess excellent customer service skills and be professional in dealing with feedback, enquiries and complaints
• Possess the confidence to lead a team and have strong organisational skills
• Have a relevant certification in management 

If you think you are suitable for this role, please forward a copy of your CV to cv@bigturn.com.au or click Apply Now. ​

Position: Restaurant Manager 
Location: Sydney CBD, NSW
Salary: $54,000.00 + 9.5% Super
Work Type: Full Time

Medusa Greek Taverna is a busy restaurant located in the heart of the Sydney CBD serving traditional Greek cuisine. The ingredients used is fresh and the dishes are packed with flavour. Medusa Greek Taverna also prides itself on warm, attentive hospitality and service. They are currently looking for an experienced restaurant manager to join their team. 

Responsibilities of this role: 

• Planning and organising events, functions, catering requests
• Selecting, training and supervising staff
• Maintaining stock and financial records
• Ordering and receiving stock
• Taking reservations (phone, website), regularly checking social media outlets for the restaurant and addressing enquiries/feedback
• Arranging the purchasing and pricing of goods according to budget
• Ensuring dining facilities comply with health regulations and are clean

To be suitable for this role, you should:

• Have prior managerial experience in a hospitality setting 
• Possess excellent customer service skills and be professional in dealing with feedback, enquiries and complaints
• Possess the confidence to lead a team and have strong organisational skills
• Have a relevant certification in management 

If you think you are suitable for this role, please forward a copy of your CV to cv@bigturn.com.au or click Apply Now. 

Position: Restaurant Manager
Location: Penneshaw, SA
Salary: $55,000.00 + 9.5% Super
Work Type: Full Time

We are looking for a manager with strong customer focused skills to join our dynamic restaurant on Kangaroo Island.

Duties include: 
- Coordinating processes with kitchen team to ensure smooth operations 
- Hiring and training new staff
- Working within company budgets
- Taking control of day-to-day operations
- Stakeholder management and client relationships
- Stock management and ordering
- Ensuring all staff comply with OH&S regulations
- Ensure staff adhere to Liquor Licencing Laws and oversee staff dispensing alcohol
- Organising and overseeing functions at the restaurant

Essential Criteria:
- Experience as restaurant manager in hospitality industry
- Hold formal managerial qualifications

Please email your resume to excelalliancegroup@gmail.com or click Apply Now.  ​

Position: Restaurant Manager
Location: Penneshaw, SA
Salary: $55,000.00 + 9.5% Super
Work Type: Full Time

We are looking for a manager with strong customer focused skills to join our dynamic restaurant on Kangaroo Island.

Duties include: 
- Coordinating processes with kitchen team to ensure smooth operations 
- Hiring and training new staff
- Working within company budgets
- Taking control of day-to-day operations
- Stakeholder management and client relationships
- Stock management and ordering
- Ensuring all staff comply with OH&S regulations
- Ensure staff adhere to Liquor Licencing Laws and oversee staff dispensing alcohol
- Organising and overseeing functions at the restaurant

Essential Criteria:
- Experience as restaurant manager in hospitality industry
- Hold formal managerial qualifications

Please email your resume to excelalliancegroup@gmail.com or click Apply Now.  

Position: Restaurant Manager
Location: Rozelle, NSW
Work Type: Full Time
Salary: $55,000.00 + Super
 
We are seeking an experienced and energetic restaurant manager to join our friendly team. We are a busy café restaurant located in Rozelle serving fresh dishes, including all day breakfast, more substantial lunch options and an extensive kids menu.  We are a spacious cafe restaurant and have a dedicated area for children to play in. 

Duties include: 
- Greeting guests, taking orders and addressing to customer queries 
- Coordinating the smooth running of the front of house staff
- Rostering staff members 
- Selecting, recruiting and training new staff members
- Coordinating with the back of house staff
- Ensuring stock levels are adequate; ordering supplies when needed
- Performing cash handling duties (cash register, EFTPOS etc.)
- Planning and organising special functions (e.g. birthdays, Mother's Day, Melbourne Cup etc.)
- Ensuring dining facilities complies with health regulations 

To be considered for this role, you should:
- Have experience in a similar setting; ideally 1.5+ years
- Preferably be qualified
- Have excellent customer service and be able to work under stress
- Be able to multitask

​If interested in this position, please click Apply Now. ​

Position: Restaurant Manager
​Location: Tuggeranong, ACT
Work Type: Full Time
Salary: $55,000.00 + S

We are a gourmet cafe in busy ACT, servicing our customers 7 days a week for breakfast and lunch services. We have an extensive menu which extends to vegetarian and gluten free dishes to ensure all our customers are happy. Our excellent baristas also whip up some mean coffees and drinks. We are looking for a restaurant manager to join us!

Duties include: 
- Greeting guests and taking orders
- Introducing menu items, be knowledgeable about product offerings 
- Recruiting, training and supervising staff members
- Coordinating with the back of house 
- Maintaining stock levels of inventory and ingredients and ordering when needed
- Ensuring dining venue is clean and safe
- Taking reservations, organising and planning events 

To be considered:
- Prior experience in a similar role (1.5+ years)
- Excellent communication skills
- Ability to multi task 

To apply, please respond to this advertisement. ​

Position: Restaurant Manager
Location: Rozelle, NSW
Work Type: Full Time
Salary: $55,000.00 + Super
 
We are seeking an experienced and energetic restaurant manager to join our friendly team. We are a busy café restaurant located in Rozelle serving fresh dishes, including all day breakfast, more substantial lunch options and an extensive kids menu.  We are a spacious cafe restaurant and have a dedicated area for children to play in. 

Duties include: 
- Greeting guests, taking orders and addressing to customer queries 
- Coordinating the smooth running of the front of house staff
- Rostering staff members 
- Selecting, recruiting and training new staff members
- Coordinating with the back of house staff
- Ensuring stock levels are adequate; ordering supplies when needed
- Performing cash handling duties (cash register, EFTPOS etc.)
- Planning and organising special functions (e.g. birthdays, Mother's Day, Melbourne Cup etc.)
- Ensuring dining facilities complies with health regulations 

To be considered for this role, you should:
- Have experience in a similar setting; ideally 1.5+ years
- Preferably be qualified
- Have excellent customer service and be able to work under stress
- Be able to multitask

​If interested in this position, please click Apply Now. 

Position: Restaurant Manager
​Location: Tuggeranong, ACT
Work Type: Full Time
Salary: $55,000.00 + S

We are a gourmet cafe in busy ACT, servicing our customers 7 days a week for breakfast and lunch services. We have an extensive menu which extends to vegetarian and gluten free dishes to ensure all our customers are happy. Our excellent baristas also whip up some mean coffees and drinks. We are looking for a restaurant manager to join us!

Duties include: 
- Greeting guests and taking orders
- Introducing menu items, be knowledgeable about product offerings 
- Recruiting, training and supervising staff members
- Coordinating with the back of house 
- Maintaining stock levels of inventory and ingredients and ordering when needed
- Ensuring dining venue is clean and safe
- Taking reservations, organising and planning events 

To be considered:
- Prior experience in a similar role (1.5+ years)
- Excellent communication skills
- Ability to multi task 

To apply, please respond to this advertisement.