Position: Hotel Service Manager
Location: ACT
Work type: Full time
Salary:$55,000-$59,999

Your key responsibilities:
•Daily allocations of rooms and duties
•Management and Supervision of all training of staff
•Co-ordination of workforce to meet daily deadlines
•Delivering efficient preparation, cleanliness and presentation of guest
rooms in accordance with Hotel standards and guest expectations
•Effective time management capabilities with a methodical management
style
•Attend to guest inquiries and requests

Your attributes:
•3 years experience in a similar position 
•Be immaculately presented
•Focused and passionate about guest service
•Well organized, with attention to detail
•Team oriented and able to work under pressure
•Good communication skills
•Have a pleasant and out going personality
We provide provide professional work environment.


If this sounds like you, click on the Apply Now !
​Send your cv to cv@bigturn.com.au

Position: Cook 
Location: Blaxland, NSW 
Work-Type: Full time 
Salary: $53,900- $55,000

Duties: 

• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Cook food in various utensils or grillers
• Check food while cooking to stir or turn
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients
• OH&S

You must have:

• Relevant experience 
• Team work skills
• ​Ability to work under time pressure

If you are interested in this position send your CV to cv@bigturn.com.au 

Position: Chef 
Location: Parkes, NSW 
Work Type: Full Time 

Chef needed for venue located in Parkes, NSW.  They are looking for an enthusiastic and skilled individual. 

​Responsibilities of Role:
- Preparing ingredients cooking (e.g. slicing, cutting, marinating etc)
- Cooking food items according to menu
- Ensuring food is cooked according to portions
- Discussing menu ideas with head chef and upper management
- Demonstrating techniques and advising on cooking procedures
- Working cohesively in a team environment
- Adhering to OH&S standards and procedures

To Be Considered for this Role:
- 2+ years experience in a similar position 
- Trade qualified
- Fast thinker and swift in the kitchen
- Good communication skills

If you are interested in this position, send your cv to cv@bigturn.com.au

Job title: Chef
Job ad category: Hospitality & Tourism
Job location:  Terrey Hills NSW 2084
Job Type: Full-time
Salary: $55K to $60K per year

Job summary
At Miramare Gardens, we aim to surpass your expectations when it comes to hospitality. From our continuous commitment to delivering a premium service through to the smaller touches that make your stay memorable, we’ll always strive to impress you. Our onsite facilities cater to leisure and business travellers, including a stunning outdoor terrace that’ll allow you to relax in the fresh air.
We are looking to add to our evolving kitchen and are seeking applicants who are willing to be part of this well organised, dynamic kitchen who can deliver quality meals on a consistent basis.

The Role and Responsibilities

• Responsible in the preparation of all foods as indicated in the menu, as well as off-menu food items
• Ensure that the highest level of freshness, innovation, courtesy and presentation of food and kitchen staff are provided to Miramare Garden guest at all times.
• Work with the Miramare Garden Head Chef to plan menus, estimate food costs, and ordering food supplies
• Discussing food preparation issues with managers, kitchen and waiting staff
• To clean the work area and maintain a hygienic kitchen free from contamination at all times.
• Constantly research, conceive and develop new food items and train staff in producing these items

Requirements:
·       At least two years' experience in a similar role
·       Diploma of Hospitality
·       Good communication and teamwork skills
·       Experience in classical and traditional Italian cuisine
 
Essential Skills:
·       Excellent attention to detail
·       Excellent hygiene and OH&S practice
·       Time management
·       Ability to work under pressure
·       Presentation and preparation

Please send your cv to cv@bigturn.com.au if you think this sounds like you!

 Position: Chef 
Work type: Full time
Location: Southern Highlands, NSW

Large venue & function centre in Southern Highlands, NSW are looking for a skilled and enthusiastic chef to join their team. 

Duties: 

• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
• Study each recipe and gather all necessary ingredients
• Cook food in a timely manner
• Delegate tasks to kitchen staff
• Inform wait staff about daily specials
• Ensure appealing plate presentation
• Supervise Cooks and assist as needed

You will need:

• Teamwork skills 
• Communication skills
• Relevant experience in a similar or related role
• Relevant qualifications 

If you are interested in this role, please send your resume to cv@bigturn.com.au 

​Type: Full Time
Location: Surry Hills NSW
Salary: $54,000 per annum
​
We are seeking an experienced cook/chef who has experiences in Japanese cuisines. The restaurant will be ideally located in the busy street in Surry Hills and aims to serve the freshest food and meals.

Your duties will include:
- Preparing ingredients, seafood and meat for cooking e.g. chopping, washing,
cutting etc.
- Cooking dishes on the menu according to recipe
- Plan and update menu when needed
- Adhering to OH&S regulations and procedures
- Maintaining a hygienic and safe work place
- Working cohesively in a kitchen team

To be eligible for this role:
- Relevant work experience
- Excellent communication skills
- Citizen, PR or valid visa holder who can work full-time

If you are interested in this position, please apply now by sending your CV to our email.