POSITIONS

CHEFS NEEDED FOR ARGUABLY THE BEST WINERY IN REGIONAL NSW

21/7/2022

CHEF/COOK | Central NSW | Full Time

Position: CHEFS
Location: Central West, NSW
Salary: $58,000 + 10.5% Super
Work Type: Full Time

A talented, enthusiastic and motivated chef is required for this arguably one of the best regional wineries in NSW. The opportunity to work within the company provides unrivalled career development, progression & movement.

The Role
In this role you will be working in the operations of the kitchen on a day to day basis. You will have a high standard in food preparation and presentation. You will also have extensive experience with Italian cuisines.

Duties
- Preparing all items as required; sauces, meats, marinades, salads. - Cooking and seasoning any food items as required. - Maintaining stock levels within the kitchen and managing orders. - Discussing food preparation and handling issues with head chef. - Coordinating the process of handling, stocking and packing any food or other goods in a manner that minimises food wastage. - Following and administering hygiene regulations at all times.

You
- A minimum of 3 years’ experience in a commercial kitchen - Commitment and passion for food and quality produce. - Flexible availability to work on a rotating weekly roster. - Excellent attention to detail.

Reward
In return for your hard work you will be rewarded with a competitive salary $58,000 + Super

* To be eligible to apply for this position you must have an appropriate Australian work visa.If this sounds like you, please click Apply Now.

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Chef

15/7/2022

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Position: Chef
Work Type: Full Time
Location: Newcastle, NSW
Salary: 58,000 - 63,000

Responsibilities of Role:

Monitoring quality of dishes at all stages of preparation and presentation
Discussing food preparation issues & menu items with Director and Head Chef
Demonstrating cooking techniques
Advising on cooking procedures
Preparing and cooking foods according to menu and recipe specifics
Explaining and enforcing hygiene and safety regulations
Freezing and preserving foods where required
Meeting high standards set by the employer
Planning menu, estimating food and labour costs with upper management
Ordering food supplies
Training junior kitchen staff

To be considered:

A qualification in cookery
Prior experience in a similar role
Excellent communication skills
Passion for cooking

Send your resume to cv@bigturn.com.au to apply.

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Chefs

12/7/2022

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Position: Chefs
Work Type: Full Time
Location: Forbes, NSW
Salary: $60,000-$70,000

About us:
We own a number of superior family-friend venues offering premium dining in a relaxed atmosphere in restaurants attached to our hotels across NSW.

We cater to our in-house guests, local patrons, tourists to country New South Wales, offering superb dining options in the bistro and large scal events in our functions suites.

Role:

Accurately measuring meal ingredients for senior kitchen staff.
Preparing meal ingredients, which includes seasoning of different meat as well as washing, peeling and chopping vegetables and fruits
Receiving deliveries and verifying that all ordered items have been delivered and are of good quality
Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers
Performing basic cleaning duties and ensuring that workstations are properly sanitized.
Plating and presenting meal items as per senior staff instructions
Overall assistance in daily and nightly operation of the kitchen and working in a high paced environment.

To be considered:

Relevant qualification in commercial cookery
Prior experience in a similar role
Excellent communication skills
Passion for cooking

To apply, please sent your CV to cv@bigturn.com.au

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Food and Beverage (F&B) Manager

5/7/2022

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Position: Food & Beverage Manager
Location: Regional, NSW
Work type: Full time

F&B Manager needed for Bar/Dining venue in Regional, NSW. - Sponsorship available.

Duties:

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
Preserve excellent levels of internal and external customer service
Design menus, purchase goods and continuously make necessary improvements
Identify customers needs and respond proactively to all of their concerns
Comply with all health and safety regulations
Report on management regarding sales results and productivity

You must have:

Experience in a similar / related role
Ability to manage F&B operations
Teamwork and communication skills

Please send your resume to cv@bigturn.com.au to apply now!

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Cook

1/7/2022

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Position: Cook
Work Type: Full Time
Location: Forbes, NSW
Salary: $50,000 to $60,000

Responsibilities of Role:

Cooking dishes according to standardized menu
Taking diners’ requests and dietary requirements into consideration
Assisting senior chefs in the kitchen
Prepping ingredients (e.g. sauces, vegetables, meats etc.)
Working in a busy kitchen team
Cleaning work spaces as required

To be considered:

A qualification in cookery
Prior experience in a similar role
Excellent communication skills
Passion for cooking

Send your CV to cv@bigturn.com.au

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Cooks

27/6/2022

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Position: Cooks
Location: Shell Cove
Salary: $60,000 - $80,000
Work Type: Full Time

Discover the magic of Shell Cove Marina and enjoy a family-friendly dining experience, an afternoon drink or simply relax and enjoy our harbourside view from our waterfront seating.

We are looking for an exceptional cooks.

Responsibilities of Role:

Examining foodstuffs to ensure quality
Regulating temperatures of ovens, grills and other cooking equipment
Preparing and cooking food
Seasoning food during cooking
Portioning food, placing it on plates, and adding gravies, sauces and garnishes
Storing food in temperature controlled facilities
Preparing food to meet special dietary requirements
May plan menus and estimate food requirements
May train other kitchen staff and apprentices

To be considered:

A qualification in Cookery
Prior experience in a similar role
Excellent communication skills
Passion for cooking

Send your resume to cv@bigturn.com.au to apply

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Chef

24/6/2022

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Position: Chef
Work Type: Full Time
Salary: $58,000 + Super
Location: Forbes, NSW

Responsibilities of Role:

Monitoring quality of dishes at all stages of preparation and presentation
Discussing food preparation issues & menu items with Director and Head Chef
Demonstrating cooking techniques
Advising on cooking procedures
Preparing and cooking foods according to menu and recipe specifics
Explaining and enforcing hygiene and safety regulations
Freezing and preserving foods where required
Meeting high standards set by the employer
Planning menu, estimating food and labour costs with upper management
Ordering food supplies
Training junior kitchen staff

To be considered:

A qualification in cookery
Prior experience in a similar role
Excellent communication skills
Passion for cooking
Minimum 3 years Experience

Send your resume to cv@bigturn.com.au to apply.

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Chefs

8/6/2022

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Position: Chefs
Work Type: Full Time
Location: Forster, NSW
Salary: $55,000 - 60,000

Anatolia Turkish Cuisine (ABN:92 620 050 286) is looking for Chefs. Our restaurant has a diversified menu and the signature dishes including breakfast, lunch, dinner and dessert. The restaurant located in the beautiful area and near shopping centre.

Responsibilities of Role:

Cooking dishes according to standardized menu
Taking diners' requests and dietary requirements into consideration
The effective working in a busy environment
Cleaning kitchen as required
Adhering to OH&S procedures
Willing to add new menu items and decorating dishes (Specials, rotational menu etc)
Ability to support team and supervising staff members
Checking stock inventory and making orders as necessary
Demonstrating techniques and advising on cooking procedures

To be considered:

A qualification in cookery is desired
Prior experience in a similar role
Excellent communication skills
Passion for cooking

To apply, please send your CV to cv@bigturn.com.au

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Sous Chef

1/6/2022

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Position: Sous Chef
Work Type: Full Time
Location: Briars Inn est.1845 (NEWLY DEVELOPED VENUE, Bowral, Southern Highlands, NSW)
Salary: Starts at $80,000 plus super (negotiable)
Position starts: 1/06/22

THE VENUE:
The Briars is truly a generational iconic establishment located in the Southern Highlands NSW. A favourite haunt for locals and visitors alike, the historic Inn has undergone a significant renovation and redevelopment and has been thriving since it’s reopening 12 months ago. The owners have transformed the building in a way that showcases the beloved tradition and history while appealing to a new generation, lifestyle and community of the modern Southern Highlands. A high-volume busy venue serving traditional fayre and modern Australian cuisine, Briars Inn is open 7 days a week for lunch and dinner.

THE ROLE
Seeking a passionate Sous Chef to join our fabulous team and gain experience in a high-volume busy kitchen. You will have the support of an experienced team around you to take the business to the highest levels. You will have at least 2 years’ experience as a Sous Chef and have a clear history of working in high- volume, quality kitchens. Reporting directly to the Head Chef, your input to improving operational efficiencies in all food departments across bistro and functions will be instrumental for the business. You will be responsible for all aspects of a Sous Chef role. You will have an upbeat progressive mindset, an excellent work ethic and the professional drive to excel and make your mark in this well-known and regarded business.

SKILLS AND EXPERIENCE
• Minimum of 2 years’ experience in a sous chef role
• Experience with a quality, high volume modern Australian offering
• Ability to work under pressure and deliver when the time counts
• A passion for hospitality and a love of providing the best
• High standards of cleanliness
• Genuine desire to live and work in the vibrant Southern Highlands Region
• WHS and HACCP compliant
• Food Safety Certificate
• Covid Safe Practice Management experience WORK ELIGIBILITY
• Candidate can work permanently with no restriction on hours If this sounds like you, then please apply immediately. Please note that only candidates who are in Australia with the relevant skills and experience will be considered and contacted about the position.

Send your CV to cv@bigturn.com.au

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