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job seekers

Chef

24/6/2022

0 Comments

 
Picture
Position: Chef
Work Type: Full Time
Salary: $57,000 + Super

Responsibilities of Role:
  • Monitoring quality of dishes at all stages of preparation and presentation
  • Discussing food preparation issues & menu items with Director and Head Chef
  • Demonstrating cooking techniques
  • Advising on cooking procedures
  • Preparing and cooking foods according to menu and recipe specifics 
  • Explaining and enforcing hygiene and safety regulations
  • Freezing and preserving foods where required
  • Meeting high standards set by the employer
  • Planning menu, estimating food and labour costs with upper management 
  • Ordering food supplies
  • Training junior kitchen staff

To be considered:
  • A qualification in cookery 
  • Prior experience in a similar role
  • Excellent communication skills
  • Passion for cooking
  • Minimum 2 years Experience

Send your resume to cv@bigturn.com.au to apply.
0 Comments

HR Admin/Coordinator

31/5/2022

3 Comments

 
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Position: HR Admin/Coordinator
Work Type: Full Time
Salary: $80,000 to $90,000
Location: Sydney, NSW

Duties:
  • Coordinate internal/external HR duties
  • Assist with recruitment process 
  • Schedule meetings, interviews, HR events and maintain records
  • Perform orientations and update and organise employee records
  • Assist with payroll and other relevant HR duties/inquires 

Requirements:​
  • Min. 2 years of experience in a similar/related role 
  • Qualification/ Bachelors degree in human resources or related 

​Send your resume to cv@bigturn.com.au to apply.
3 Comments

Restaurant Manager

20/5/2022

0 Comments

 
Picture
Position: Restaurant Manager
Work Type: Full Time

Salary: $60,000 to $70,000

Location: Blaxland, NSW


Duties:
  • Planning menus in consultation with Chefs
  • Planning and organising special functions
  • Arranging the purchasing and pricing of goods according to budget
  • Maintaining records of stock levels and financial transactions
  • Ensuring dining facilities comply with health regulations and are clean, functional and of suitable appearance
  • Conferring with customers to assess their satisfaction with meals and service
  • Selecting, training and supervising waiting and kitchen staff
  • Taking reservations, greeting guests and assisting in taking orders

Requirements:​
  • Qualifications in management or hospitality management. 
  • Minimum 2 years' experience in a similar role.
  • Ability to positively lead a team and supervise staff.
  • Have excellent communication skills.


    ​Send your resume to cv@bigturn.com.au to apply 




0 Comments

Chef/Chef De Partie

10/5/2022

0 Comments

 
Picture
​Position: Chef/ Chef De Partie
Work Type: Full Time
Location: Paddington, NSW
Salary: $50, 000 - $60, 000 + Super 

The Four in Hand in Paddington is dishing up quality pub classics in a relaxed pub atmosphere.
A locals watering hole, a sport's fans 'Home Ground', the place to drink, dine and be merry with friends. They are now seeking a full-time chef to join their fun team! 

Responsibilities of Role:
Monitoring quality of dishes at all stages of preparation and presentation
Discussing food preparation issues & menu items with Director and Head Chef
Demonstrating cooking techniques
Advising on cooking procedures
Preparing and cooking foods according to menu and recipe specifics 
Explaining and enforcing hygiene and safety regulations
Freezing and preserving foods where required
Meeting high standards set by the employer
Planning menu, estimating food and labour costs with upper management 
Ordering food supplies
Training junior kitchen staff

To be considered:
A qualification in cookery 
Prior experience in a similar role
Excellent communication skills
Passion for cooking

Send your resume to cv@bigturn.com.au to apply for this exciting position! 
0 Comments

Cook

21/4/2022

1 Comment

 
Picture
Position: Cook
Work Type: Full Time
Location: Lithgow, NSW
Salary: $50,000 to $60,000

Responsibilities of Role:
  • Cooking dishes according to standardized menu
  • Taking diners’ requests and dietary requirements into consideration
  • Assisting senior chefs in the kitchen
  • Prepping ingredients (e.g. sauces, vegetables, meats etc.)
  • Working in a busy kitchen team
  • Cleaning work spaces as required

To be considered:
  • A qualification in cookery 
  • Prior experience in a similar role
  • Excellent communication skills
  • Passion for cooking
Send your CV to cv@bigturn.com.au 

​



1 Comment

Restaurant Manager

20/4/2022

0 Comments

 
Picture
Position: Restaurant Manager
Work Type: Full Time
Salary: $60,000 to $70,000
Location: Blaxland, NSW

Duties:
  • Planning menus in consultation with Chefs
  • Planning and organising special functions
  • Arranging the purchasing and pricing of goods according to budget
  • Maintaining records of stock levels and financial transactions
  • Ensuring dining facilities comply with health regulations and are clean, functional and of suitable appearance
  • Conferring with customers to assess their satisfaction with meals and service
  • Selecting, training and supervising waiting and kitchen staff
  • Taking reservations, greeting guests and assisting in taking orders

Requirements:​
  • Qualifications in management or hospitality management. 
  • Minimum 2 years' experience in a similar role.
  • Ability to positively lead a team and supervise staff.
  • Have excellent communication skills.


    ​Send your resume to cv@bigturn.com.au to apply 
0 Comments

Chef/Chef De Partie

10/4/2022

0 Comments

 
Picture
Position: Chef/ Chef De Partie
Work Type: Full Time
Location: Paddington, NSW
Salary: $50, 000 - $60, 000 + Super 

The Four in Hand in Paddington is dishing up quality pub classics in a relaxed pub atmosphere.
A locals watering hole, a sport's fans 'Home Ground', the place to drink, dine and be merry with friends. They are now seeking a full-time chef to join their fun team! 


Responsibilities of Role:
  • Monitoring quality of dishes at all stages of preparation and presentation
  • Discussing food preparation issues & menu items with Director and Head Chef
  • Demonstrating cooking techniques
  • Advising on cooking procedures
  • Preparing and cooking foods according to menu and recipe specifics 
  • Explaining and enforcing hygiene and safety regulations
  • Freezing and preserving foods where required
  • Meeting high standards set by the employer
  • Planning menu, estimating food and labour costs with upper management 
  • Ordering food supplies
  • Training junior kitchen staff

To be considered:
  • A qualification in cookery 
  • Prior experience in a similar role
  • Excellent communication skills
  • Passion for cooking

Send your resume to cv@bigturn.com.au to apply for this exciting position! 
0 Comments

Chef

8/4/2022

1 Comment

 
Picture
Position: Chef
Work Type: Full Time
Location: Bathurst, NSW
Salary: $50,000 to $60,000

Responsibilities of Role:
  • Managing team roster and food costs
  • Monitoring quality of dishes at all stages of preparation and presentation
  • Discussing food preparation issues with Manager, and kitchen & waiting staff
  • Day to day operations of kitchen 
  • Advising on cooking procedures
  • Ability to create and deliver high quality meals
  • Explaining and enforcing hygiene and safety regulations
  • Freezing and preserving foods where required
  • Planning menu, estimating food and labour costs and ordering food supplies
  • Training junior kitchen staff

To be considered:
  • A qualification in cookery 
  • Prior experience in a similar role
  • Excellent communication skills
  • Passion for cooking

Send your resume to cv@bigturn.com.au 
1 Comment

Cook

4/4/2022

0 Comments

 
Picture
Position: Cook
Work Type: Full Time
Location: Bowral NSW
Salary: $54,000 to $65,000

Responsibilities of Role:
  • Set up workstations with all needed ingredients and cooking equipment.
  • Exam foodstuffs to ensure quality.
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
  • Cook food in various utensils or grillers.
  • Regulate temperatures of ovens, grills, and other cooking equipment.
  • Season food during cooking.
  • Portion food, place it on plates, and add gravies, sauces and garnishes.
  • Prepare food to meet special dietary requirements.
  • Keep a sanitized and orderly environment in the kitchen.
  • Ensure all food and other items are stored in temperature controlled facilities, and are stored properly.
  • May estimate food requirements.
  • Supervise and lead the kitchen team.
  • May train other kitchen staff and apprentices.


To be considered:
  • A qualification in cookery 
  • Prior experience in a similar role
  • Excellent communication skills
  • Passion for cooking

Send your resume to cv@bigturn.com.au to apply.
0 Comments

Cook

21/3/2022

0 Comments

 
Picture
Position: Cook
Work Type: Full Time
Location: Lithgow, NSW
Salary: $50,000 to $60,000


Responsibilities of Role:
  • Cooking dishes according to standardized menu
  • Taking diners’ requests and dietary requirements into consideration
  • Assisting senior chefs in the kitchen
  • Prepping ingredients (e.g. sauces, vegetables, meats etc.)
  • Working in a busy kitchen team
  • Cleaning work spaces as required

To be considered:
  • A qualification in cookery 
  • Prior experience in a similar role
  • Excellent communication skills
  • Passion for cooking
Send your CV to cv@bigturn.com.au ​
0 Comments
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  • Home
  • JOB SEEKERS
    • POSITIONS
  • EMPLOYERS
    • TRAINING
    • REGISTER VACANCY
  • OUR SERVICES
    • JOB SEARCH
    • SPONSOR SEARCH
    • SKILLS ASSESSMENT
    • RECOGNITION OF PRIOR LEARNING (RPL)
  • ABOUT BIGTURN
  • FUTURE INNOVATION
    • MARKET OVERVIEW
    • BIGTURN PLATFORM
    • TOKEN ECOSYSTEM
  • CONTACT US