Location: Orange NSW
Work Type: Full Time
Salary: $50,000.00 -$55,000.00
We are a fine dining restaurant in busy in Orange, servicing our customers 5 days a week. The Restaurant serves contemporary Italian & French influenced food using mostly local produce & other specially sourced items that conform to our highly selective criteria.
We are looking for a restaurant manager to join us!
Duties include:
- Greeting guests and taking orders
- Introducing menu items, be knowledgeable about product offerings
- Recruiting, training and supervising staff members
- Coordinating with the back of house
- Maintaining stock levels of inventory and ingredients and ordering when needed
- Ensuring dining venue is clean and safe
- Taking reservations, organising and planning events
To be considered:
- Prior experience in a similar role (1.5+ years)
- Excellent communication skills
- Ability to multi task
To apply, please respond to this advertisement.