Full Time | Reynella | Cook
Location: Reynella, South Australia
Position: Pastry Cook
Salary: $54,000 + Superannuation
The Cheesecake Shop is looking for a superstar to help us take our flourishing business to the
next level. To do so we seek an experienced, committed, professional pastry cook to join our
team on a full time basis. If you are seeking an opportunity to work in one of Australia's respected pastry businesses, then please read ahead!
- Join a passionate, professional & friendly team
- Add value to the business with a great deal of autonomy and input (we love sharing and hearing ideas!)
- Days only, no nights
- Immediate start
The successful candidate will possess a minimum of 2 years experience in a similar role and
excellent communication skills. Ideally, the right candidate will have experience in pastry work,
macarons, decoration & finishing work, bread products and baking. An ability to create and
decorate professional celebratory cakes would be essential. You must possess a 'can-do' attitude,
strong work ethic, creativity along with ability to multi-task and a desire to consistently provide
outstanding results.
This is an enjoyable, fast paced and rewarding job, so if you want to wake up wanting to go to
work each day, email your resume with a covering letter to cv@bigturn.com.au.
Potential candidates will be contacted for an interview.
Position: Pastry Cook
Salary: $54,000 + Superannuation
The Cheesecake Shop is looking for a superstar to help us take our flourishing business to the
next level. To do so we seek an experienced, committed, professional pastry cook to join our
team on a full time basis. If you are seeking an opportunity to work in one of Australia's respected pastry businesses, then please read ahead!
- Join a passionate, professional & friendly team
- Add value to the business with a great deal of autonomy and input (we love sharing and hearing ideas!)
- Days only, no nights
- Immediate start
The successful candidate will possess a minimum of 2 years experience in a similar role and
excellent communication skills. Ideally, the right candidate will have experience in pastry work,
macarons, decoration & finishing work, bread products and baking. An ability to create and
decorate professional celebratory cakes would be essential. You must possess a 'can-do' attitude,
strong work ethic, creativity along with ability to multi-task and a desire to consistently provide
outstanding results.
This is an enjoyable, fast paced and rewarding job, so if you want to wake up wanting to go to
work each day, email your resume with a covering letter to cv@bigturn.com.au.
Potential candidates will be contacted for an interview.
RSS Feed