Position: Cook
Location: Blackheath, NSW
Salary: $55,000 + Super
Work-type: Full-time
Anonymous Cafe is a rustic, yet cosy space located in the beautiful town of Blackheath NSW (Blue Mountains region). It offers specialty coffee using Campos coffee beans and a small, refined food menu which focuses on seasonal produce. Almost everything is made in-house, so the menu evolves depending on season and what's available. Anonymous Cafe is now looking for a passionate Cook to join their team.
Duties:
- Prepare all ingredients for cooking including meats, fish, vegetables, fruit, sauces, etc.
- Prepare and cook menu items to an exceptionally high standard.
- Monitor quality of dishes and ensure presentation is impeccable.
-Maintain hygiene regulations at all times.
- Cook menu items in accordance with dietary/ allergy requirements.
- Maintain food storage and labeling systems and regulate temperature of ovens and fridges.
- Season, portion, and plate dishes.
Your qualities:
- A cookery or hospitality qualification.
- 2 + Years experience in a commercial kitchen.
- Excellent communication skills.
- Passionate about utilizing fresh, local produce and be happy to contribute to menu ideas.
If you feel this position suits you, please apply now. We look forward to hearing from you!
Location: Blackheath, NSW
Salary: $55,000 + Super
Work-type: Full-time
Anonymous Cafe is a rustic, yet cosy space located in the beautiful town of Blackheath NSW (Blue Mountains region). It offers specialty coffee using Campos coffee beans and a small, refined food menu which focuses on seasonal produce. Almost everything is made in-house, so the menu evolves depending on season and what's available. Anonymous Cafe is now looking for a passionate Cook to join their team.
Duties:
- Prepare all ingredients for cooking including meats, fish, vegetables, fruit, sauces, etc.
- Prepare and cook menu items to an exceptionally high standard.
- Monitor quality of dishes and ensure presentation is impeccable.
-Maintain hygiene regulations at all times.
- Cook menu items in accordance with dietary/ allergy requirements.
- Maintain food storage and labeling systems and regulate temperature of ovens and fridges.
- Season, portion, and plate dishes.
Your qualities:
- A cookery or hospitality qualification.
- 2 + Years experience in a commercial kitchen.
- Excellent communication skills.
- Passionate about utilizing fresh, local produce and be happy to contribute to menu ideas.
If you feel this position suits you, please apply now. We look forward to hearing from you!
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