Location : Parkes NSW
We are currently seeking a QUALIFIED SOUS CHEF to join our team!
Experience the beauty and friendly culture of Regional NSW. Only 5 hours drive from Sydney, where the aroma of blooming crops soar, you will absorb yourself into the 'country life' on offer.
Offering a contemporary Australian food selection, with the freshest produce from the local providers, our signature is serving up the region’s juiciest cuts of steak, carefully chosen seasonal produce with emphasis on quality.
The modern dining room has a long established reputation as a favourite for families, special occasions and tourists, due to the relaxed atmosphere and friendly service.
To be a successful candidate, you will have:
- Experience in a similar role
- Professional presentation
- Ability to work well in a team
- Passion for food
- Assisting the Head Chef
- Be able to work well under pressure
In return, we offer:
- Above average salary based on experience + 9.5% superannuation
- Work with a fantastic team
- GREAT working environment
If you are interested in this position, please click 'apply now' with a detailed cover letter & your CV or send to firstname.lastname@example.org.