This is a great opportunity to work within a strong team and to develop your career in a supportive, fun and customer focused environment.
- Driving the efficiency and profitability
- Co-ordination and monitoring of all departments within food and beverage
- Manage the standards and procedures
- Develop and mentor your team
- Oversee rosters
- Liaise with a variety of departments on a regular basis including bistro kitchen and function room to ensure a consistent and superior service is delivered to the patrons
- A passion for customer service and delivering a great experience to your patrons
- 2 Years experience in a Supervisor capacity
- Strong communication and organisational skills
If this sounds like you, then please send your resume to firstname.lastname@example.org .