Chef

Position: Chef
Location: North Sydney, NSW
Salary: $55,000 + super

Delicado Foods & Wines is a Spanish-inspired restaurant with authentic tapas and an extensive wine list. Open for breakfast, lunch and dinner, guests can enjoy a delicious menu inside or in the leafy courtyard. 

They now have an opening for an experienced chef. 

Duties: 

• Planning menus, estimating food and labour costs, and ordering food supplies
• Monitoring quality of dishes at all stages of preparation and presentation
• Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff
• Demonstrating techniques and advising on cooking procedures
• Preparing and cooking food
• Explaining and enforcing hygiene regulations
• May select and train staff
• May freeze and preserve foods

Requirements: 

• Minimum 2 years' experience in a commercial kitchen
• Excellent communication skills
• Ability to work well in a team and in a fast-paced environment
• Diploma in Hospitality Management
  

If you feel like this position suits you, apply now!